
Product details
60Gallon Stainless Steel 304 Wine Barrel for Wine Making
60gallon stainless steel 304 wine barrel is a durable and sanitary option for wine making, offering several advantages over traditional oak barrels. Here’s what you should know:
Key Features:
Material:
Made from food-grade 304 stainless steel, which is corrosion-resistant, non-reactive, and easy to clean.
Does not impart flavors (unlike oak), making it ideal for controlled fermentation and aging.
Capacity:
Holds 60 gallons (≈227 liters), suitable for small to medium-scale winemaking.
Design:
Typically includes a wide mouth for easy filling, cleaning, and racking.
May have temperature control options (cooling/heating jackets) for precise fermentation.
2’’ wine outlet with tri-clamp
Uses:
Primary or secondary fermentation.
Bulk aging of wine, mead, or cider.
Can be used with oak staves/chips if oak flavor is desired.
Advantages Over Oak Barrels:
Hygienic: Resists bacteria & mold; easy to sanitize.
Durable: No risk of leaks or wood degradation.
Low Maintenance: No need for rehydration or frequent replacements.
Consistency: Preserves pure wine flavors without oak influence.