Tunnel Sterilizer
Tunnel Sterilizer is a continuous, water-spraying pasteurization machine for filled and sealed bottled, canned or packaged beverages and food.
It adopts multi-zone temperature control to realize gradual preheating, heat preservation sterilization and cooling, effectively avoiding container breakage caused by thermal shock.
Product details
Tunnel Sterilizer
Tunnel Sterilizer is a continuous, conveyorized pasteurization system designed for filled and sealed packaged products, such as bottles, cans, jars and pouches.
It uses a temperature controlled tunnel with multiple zones of hot and cold water spraying to gradually heat, sterilize, and cool products without causing thermal shock or container breakage.
Key Features:
- Continuous automatic operation, high production capacity
- Suitable for all kinds of sealed bottled & canned drinks
- Multi zone temperature control for gentle heating and cooling
- Stable and uniform sterilization effect
- Robust structure, low maintenance
- Easy integration into filling and packaging lines
Typical Applications:
- Bottled rice wine, wine, beer, low-alcohol beverages
- Juice drinks, iced tea, dairy drinks
- Soy sauce, vinegar, condiments
- Canned food and beverages
Working Process:
- Preheating zone– gradually raise product temperature
- Sterilization holding zone– maintain constant pasteurization temperature
- Cooling zone– slowly cool down to room temperature.
